A pleasant lunch welcomed me a few days ago. My colleague’s mom fried Bee Hoon (vermicelli) and she brought some to the office for me. Awwwww! I was too hungry to wait for it to arrive as breakfast. I reached office early and had a bread. I had kept it for lunch instead. Hmmmm! What lovely fragrant home cooked Bee Hoon! It lifted my mood as I slowly enjoyed my tasty lunch.
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